コース詳細
Special Ingredients Course for May & June [9 dishes including blackthroat seaperch and snow crab miso grilled in the shell] ★ 2-hour all-you-can-drink
![Special Ingredients Course for May & June [9 dishes including blackthroat seaperch and snow crab miso grilled in the shell] ★ 2-hour all-you-can-drink](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vcv9kyrc/57559363/10hn_w435h435.jpg)
8500 yen(税込)
★Includes 2 hours of all-you-can-drink! Plus, you can add 10 kinds of local sake for an additional 1000 yen!
- 9品
- 2～40名
- 飲み放題あり
*Last orders for the all-you-can-drink option will be taken 1 hour and 40 minutes after the start of the course.*For additional orders other than set courses and all-you-can-drink menus, the last order time is 1 hour before closing for food and 20 minutes before closing for drinks.
*Reservations will be accepted from May until the end of June.*This is Uoroko's recommended special ingredient course! From the king of white fish, "Nodoguro Salt-Grilled," to the "Selected 5 Kinds of Sashimi" directly from Sado and Niigata, to the finale, "First Bonito Rice," and many other dishes using special ingredients that are unique to this season.Enjoy a special moment with a course that lets you savor the seasonal flavors of Niigata to your heart's content!
コースメニュー
*The courses shown are just examples.We use seasonal ingredients in our dishes, so please feel free to contact us for more details.
●Assortment of two seasonal appetizers
● Assortment of 5 carefully selected sashimi directly from Sado Island and Niigata.
● Grilled snow crab miso in its shell
● Grilled blackthroat seaperch with salt
● Grilled Japanese Black Wagyu beef and seasonal vegetables with homemade miso sauce
● Deep-fried pufferfish
● First bonito rice
●Pickles
●Seasonal ice cream
★For an additional ¥1000 (tax included), you can add 10 more types of local sake!
All 10 types of sake are available for all-you-can-drink: Shimeharitsuru Hana / Yoshikawa Toji Daikarakuchi / Imayo Tsukasa Yusui Junmai / Setchubai Honjozo / Tsuru no Tomo Betsusen / Katafune Tokubetsu Honjozo / Koshino Kagetora Ryu / Yoshinogawa Sengen Karakuchi / Echigo Sakura Junmai-shu / Kirinzan Denshin!!
(We do not accept orders for "10 types of local sake" only.)
[Private room for 8 people]
It can be connected to accommodate 12 to 16 people.
Private rooms are recommended for business meetings or small group gatherings.
[Private room for 20 people]
A luxurious private room space surrounded by a meticulously chosen table.
[Private booking for 40 people]
The entire second floor can be rented out! Please feel free to contact us for details.
We also have counter seats and tatami rooms available!
Weekends are especially busy, so please make your reservations as early as possible.
飲み放題メニュー
Suntory Draft Beer / Kirin Ichiban Shibori Medium Bottle
·Sake
・All-you-can-drink Koshino Kagetora Ryu / Yoshinogawa Selected Dry Sake / Echigo Sakura Junmai Sake / Kirinzan Denshin!! ★Add 10 types of local sake for +1000 yen!
· Shochu
・Barley shochu Iichiko / Sweet potato shochu Yokaichi
·whiskey
・Highball/Water/Rock
・ Sour / high
Oolong tea highball / Green tea highball / Lemon / Plum wine / Apricot / Grapefruit
·Cocktail
・Gin/Vodka/Peach/Cassis
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Orange juice/Grapefruit juice
- 予約可能時間
- 16:30~20:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Monday: Until 8:00 p.m. 3 days before the visit
Tuesday: Until 8 PM two days before your visit.
Wednesday: Until 8:00 p.m. two days before the visit
Thursday: Until 8 PM two days before your visit.
Friday: Until 8 PM two days before your visit.
Saturday: Until 8:00 p.m. two days before the visit
Sunday: Until 20:00 2 days before your visit date
Holidays: Until 8:00 p.m. two days before the visit date
Days before holidays: Until 8:00 PM 3 days before your visit
2026/04/21 更新
